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Hotel Royal Riviera by Michaël Zingraf Real Estate

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Privileged location at the entrance of the dream peninsula of Cap-Ferrat and breathtaking views of the Bay of Fourmis, this magnificent luxury hotel on the French Riviera. The Royal-Riviera offers the intimacy of a Mediterranean villa and the luxury of a palace.

The main building includes 78 rooms and suites, of which 58 unveil wonderful views of the Mediterranean and the gardens, designed in a contemporary style. In 2024, half of the rooms in the main building and all bathrooms were renovated. The extension, called "l'Orangerie" in a more Provençal spirit, offers 16 rooms and suites, all with a balcony or terrace, which were completely renovated in 2023. The Royal-Riviera is also a member of "The Leading Hotels of the World".

The Royal-Riviera, a palace from 1904, already renowned in its time for its luxury, welcomed stays from European aristocracy and celebrities from all walks of life, and now carries its name with panache. Rooms with panoramic views of the Mediterranean, gardens, or mountains, relaxation on mattresses around the year-round heated pool, a stroll through the gardens imaginatively designed by landscaper Jean Mus - the Royal-Riviera offers many pleasures.

In terms of gastronomy, the Royal-Riviera hotel offers two restaurants:

La Table du Royal, a gastronomic restaurant, is an experience of four hands: in the kitchen, our Chef Geoffroy Szamburski, and for sweet delights, our pastry chef Lucas Simoncini.

Perfectly combining freshness, youth, and mastery of French gastronomy, Chef Geoffroy Szamburski brings a modern practice of Mediterranean gastronomic cuisine. Our chefs enhance the best products from the Riviera and the countryside while respecting nature.

Open during the season (from April to October), La Table du Royal can be enjoyed to its fullest value on the terrace, with an endless view on one side of the mythical Bay of Fourmis and, on the other side, the pool surrounded by luxuriant vegetation with intoxicating essences.

The Jasmin Grill & Lounge restaurant, like a postcard, offers a unique view of the Bay of Fourmis, its beach, and the magnificent Villa Kerylos.

From shared dishes to tasty gastronomic journeys that explore the Riviera, and more broadly the Mediterranean coast, or even further to India and Thailand, the menu offers a variety of choices, all sharing the quality of the products selected by Chef Geoffroy Szamburski. During sunny days, the contemporary and versatile structure transforms the space into an open-air terrace, making way for the sun.

In Bar Le Cap, with its colonial style and exotic touches, you feel as if you are entering a chic and elegant private lounge, offering delicious, reimagined, or classic cocktails. Its cozy and friendly atmosphere invites confidential conversations. The bar opens onto a terrace overlooking the garden where, from the first beautiful days, you can savor the sweet life of the Riviera.

Also, to enjoy the sun of the French Riviera all year round, the heated outdoor pool is open throughout the year, and guests can also take the time to sip a cocktail with their feet in the water. Access is free for hotel guests, as well as to the wellness center (sauna and hammam) and fitness facilities.

The Royal-Riviera also offers a range of THALGO beauty treatments and massages for a stay of relaxation and well-being.

Open during the season from May to September, the Royal-Riviera is one of the only establishments in Saint-Jean-Cap-Ferrat to have a private sandy beach (open from late May to late September). Free access is exclusively reserved for hotel guests.

Families are welcome at the Royal-Riviera. Children receive a VIP welcome with a guide and personalized welcome gifts. The hotel also offers connecting rooms for an ideal family stay.

Hotel Royal-Riviera

3, avenue Jean Monnet, 06230 Saint-Jean-Cap-Ferrat

www.royal-riviera.com - resa@royal-riviera.com - +33(0)4 93 76 31 00

(dernière mise à jour 27 Feb 2024 à 04:02 )